VOL. 03 — A FIELD GUIDE TO ONIGIRI

✦ ISSUE ZERO

Hand-pressed

rice, daily.

California's first & only onigiri street cart. Chunky short-grain rice, toasted nori, fillings that hit. Gluten-free, always warm, parked under the big tree most weekends.

Matcha cream poured over a chunky onigiri

Fig. 01 — Matcha drizzle on the bestseller, served at the cart

// 01

First.

CA's original dedicated onigiri cart.

// 02

Free.

100% gluten-free. Allergy-safe rice prep.

// 03

Warm.

Pressed to order, never sat under a heat lamp.

01 / THE STORY

✦ A FIELD NOTE

A cart, a tree,

a really good rice ball.

// PART 01

Onigiri Time started as a love letter to the konbini classic — just bigger, warmer, and made with intention. Every ball is hand-pressed to order from chunky short-grain rice and tucked with fillings that actually taste like something.

// PART 02

We're 100% gluten-free and proudly the first dedicated onigiri cart in California. Most weekends you'll find us under the big tree in Pasadena — and at art fairs across LA when we're feeling adventurous.

Unwrapping a chunky onigiri

Fig. 02 — The unwrap

03 / FIND US

✦ A STREET CART · NOT A SHOP

Under the

big tree.

We're a cart. Schedule shifts week-to-week — always check the gram before you drive over.

today's location ↗

// USUAL SPOT

999 E. Colorado
Boulevard

Pasadena, CA 91106
Old Town adjacent · look for the triangle clock

Open in Maps →

// CART HOURS

Sat & Sun
11am — sold out

Pop-ups + art fairs announced midweek on IG. Sells out before 3pm on most days.

// HOUSE RULES

  • No preorders. First come, first served.
  • Cash & cards. Apple/Google Pay welcome.
  • Bring a tote. Compostable wraps only.
  • Be patient — everything's pressed to order.